Dry Maca has the following composition: 59% carbohydrates, 10.2% proteins, 8.5% fibre and 2.2% lipids among a few other compounds. It also has a large amount of essential amino acids, vitamins and high levels of iron and calcium.
Patented antibacterial and antioxidative fruit and berry mixture, rich source of vitamins.
Indicated after antibiotic treatment No fluorine contained Recommended in brushing of dental prosthetic fillings and orthodontic apparatuses
Soothes irritations and scalp inflammations Improves hair condition Has protective properties
helps support a healthy immune system helps maintain healthy glucose metabolism
Rich source of antibodies May help to enhance regeneration of the body May help to boost immunity.
7 strains of live bacteria are used. garlic and grapefruit seeds' extract. can help maintain the microflora – and so aid protection of the digestive and immune systems.
Dry Maca has the following composition: 59% carbohydrates, 10.2% proteins, 8.5% fibre and 2.2% lipids among a few other compounds. It also has a large amount of essential amino acids, vitamins and high levels of iron and calcium.
Recommended to people endangered by osteoporosis. Source of calcium and phosphorus.
Combats excessive sebum and dandruff. Helps prevent hair loss.
high in proteins – 18 amino acids completes the deficient iron
Dry Maca has the following composition: 59% carbohydrates, 10.2% proteins, 8.5% fibre and 2.2% lipids among a few other compounds. It also has a large amount of essential amino acids, vitamins and high levels of iron and calcium.
The active ingredients in the Graviola extract are known under a name of Annonaceous acetogenins.
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